Juno JSV2541 Bedienungsanleitung Seite 6

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Before using your dishwasher for the first time:
1. ensure that the electrical and water
connections comply with the installation
instructions
2. remove all packaging from inside the appliance
3. set the water softener
4. fill the salt container
5. fill the rinse aid dispenser.
Setting the water softener
The dishwasher is equipped with a water softener
designed to remove minerals and salts from the
water supply, which would have a detrimental or
adverse effect on the operation of the appliance.
The higher the content of these salts, the harder
your water is.
Water hardness is measured in equivalent scales,
for example German degrees or French degrees.
The softener should be adjusted according to the
hardness of the water in your area. Your local
Water Authority can advise you on the hardness of
the water in your area.
The dishwasher is factory set at level 2.
If this level is not suitable for your area the softener
should be adjusted.
You may change the factory level setting by means
of the wash programme selector buttons. Each
button corresponds to a different level:
Level 1 = "Vorspül" programme button
Level 2 = "Intensiv 65°" programme button
Level 3 = "Normal 65°" programme button
Level 4 = "Eko 55°" programme button
Level 5 = "Quick 55°" programme button
To select a different level proceed as follows:
- Press the "Normal 65°" and "Quick 55°"
programme buttons simultaneously for about 5
seconds until the short “instruction accepted”
signal is heard. The pilot light corresponding to
the current level flashes very rapidly.
- Press the programme button corresponding to
the required level.
- 5 seconds after having last pressed any of the
programme buttons, the dishwasher
memorises the level selected and returns to
the programme setting mode.
Before use
31
PBU10GB
SO247
Level
Use of
salt
French
degrees
(°TH)
German
degrees
dH)
1
2
3
4
5
0-4
5-21
22-28
29-39
40-50
NO
YES
YES
YES
YES
0-7
8-39
40-50
51-70
71-90
Water hardness
If you use phosphate free
detergents containing enzymes, use
salt starting from 4°dH (7°TH).
ENGLISH
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